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Home / Product Catalog / Noodles and Pasta / Pad Thai Rice Stick Noodles

Pad Thai Rice Stick Noodles

Roland® | #72320

Pleasantly firm and chewy, Pad Thai noodles are wonderful in stir-fries and soups. Naturally gluten-free, they are a key ingredient of the ever-popular “Pad Thai” dish, where they act as a blank canvas for a spicy and nutty mix of bean sprouts, peanuts, and scallions.

Product Information

Brand

Roland®

SKU

72320

Preparation and Cooking Suggestions

Soak Rice Noodles in cold tap water for about 30 minutes. Drain and discard water. Place softened Rice Stick noodles in boiling water and cook for about 5 minutes. Drain. Serve in soup, stir fry or try our Pad Thai recipe.

Product Category

Noodles and Pasta

Channels

Foodservice, Industrial, Retail

Product Availability

Ready to Order

Unit Size

14.1 OZ.

Cartons per case

1

Units per case

30

Packaging & Warehouse

Case Length (in)

24

Case Width (in)

8.5

Case Height (in)

13.25

Case Net Weight (lb)

26.45

Case Gross Weight (lb)

29

Cases Per Pallet

27

Pallet Tie

9

Pallet Hi

3

Product Specs

Ingredients

RICE FLOUR.

Shelf Life Days (Unopened)

1095

Sourced From

Thailand

Actual Color

Off-White

Aroma

Neutral

Texture/Feel

Crisp

Flavor

Neutral

Nutrition Facts

Servings per Container

 

About 7

Serving Size

 

2 OZ (56g / About 1/7 bag)

Calories

 

210

 

Serving

%Daily Value

Total Fat

0.5g

1%

Saturated Fat

0g

2%

Unsaturated Fat

0g

 

Polyunsaturated Fat

0g

 

Monounsaturated Fat

0g

 

Cholesterol

0mg

0%

Sodium

15mg

1%

Total Carbohydrate

47g

17%

Dietary Fiber

1g

4%

Total Sugar

0g

 

Added Sugar

0g

0

Protein

4g

 

Vitamin D

0mcg

0%

Calcium

20mg

2%

Iron

0.2mg

0%

Potassium

20mg

0%

Vitamin A

0mcg

0%

Vitamin C

0mg

0%

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Related Recipes

Pad Thai

Difficulty: Medium | Makes: 3-4 Servings

Coconut Thai Rice Noodles with Lime and Basil

Difficulty: Easy | Makes: 8-10 Servings
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