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Known as the "Mother grain", quinoa (keen-wah) was a staple of the ancient Incas. Quinoa is an extremely popular grain in the United States, thanks to its delicious nutty flavor and nutritious qualities. Roland® Pre-Cooked Red Quinoa is the ideal solution in busy restaurant kitchens.

Roland® Organic White Quinoa has a mildly nutty taste, a creamy white color, and bouncy texture that is adaptable for every cuisine and has limitless potential for culinary applications. Our Quinoa is certified organic and comes pre-washed in order to remove the naturally occurring coating known as saponin in order to improve the nutty taste and still maintain the quinoa’s unique texture. Try quinoa toasted, popped, boiled in broth for added flavor, and in both sweet and savory dishes.

Roland® Organic Red Quinoa has a pronounced nutty flavor, a rich terracotta color, and a hearty texture that is adaptable for every cuisine and has limitless potential for culinary applications. Our Quinoa is certified organic and comes pre-washed in order to remove the naturally occurring coating known as saponin in order to improve the nutty taste and still maintain the quinoa’s unique texture. Try quinoa toasted, popped, boiled in broth for added flavor, and in both sweet and savory dishes.

Pre-seasoned and convenient, Roland® Roasted Garlic Seasoned Quinoa combines creamy white quinoa with savory roasted garlic, black pepper, parsley, and other seasonings for a robust yet balanced garlic taste and soft, bouncy texture. Packed with flavor and a satisfying heartiness, it can be enjoyed by itself or served as a side, base, or topping for a variety of dishes.

A 5000 year old grain meets modern convenience. Ready-to-use, Roland® Pre-Cooked Tri-Color Quinoa has a fluffy texture and a perfectly balanced flavor. It's ideal as an easy side dish served alongside grilled vegetables or the protein of your choice.

Pre-seasoned and convenient, Roland® Garden Vegetable Seasoned Quinoa is a pre-seasoned blend that combines creamy white quinoa with a verdant mix of carrots, tomatoes, garlic, spinach, and celery for a warm, toasted, and comforting taste and a soft, bouncy texture. Packed with flavor and a satisfying heartiness, it can be enjoyed by itself or served as a side, base, or topping for a variety of dishes.

Roland® Organic Tri-Color Quinoa is a blend of all three types of quinoa – black, red, and white, making a mix that is nutty, mildly sweet, and earthy that is adaptable for every cuisine and has limitless potential for culinary applications. Our Quinoa is certified organic and comes pre-washed in order to remove the naturally occurring coating known as saponin in order to improve the nutty taste and still maintain the quinoa’s unique texture. Try quinoa toasted, popped, boiled in broth for added flavor, and in both sweet and savory dishes.

Roland® Brown Rice & Red Quinoa is a ready-to-eat blend that highlights the delicious flavors and textures of both quinoa and brown rice. Try this unique mix in a soup or salad for a hearty dish that boasts lovely nutty undertones.