Za’atar Spice Blend

Za’atar is one of the cornerstones of Eastern Mediterranean cuisine. A fine mix of herbs (thyme and oregano), sumac and sesame seeds, it has an earthy and herbaceous flavor with a touch of zest. Typically served on top of thick yogurt known as labne, it can also be used as a rub on roasted vegetables such as eggplant, carrots, and potatoes or mixed into dressings.

Available in these sizes

Item# 75066 – 12/2.47 oz.

Item# 75056 – 4/16 oz.