Par-Cooked Risotto with Vegetable Broth

Roland® | #72234

Roland® Par-Cooked Risotto with Vegetable Broth is a convenient, time-saving product that is a great addition to any commercial kitchen. Vegetarian-friendly, it yields a rich, creamy risotto that is a blank canvas that can be customized at will.

Product Information

Brand

Roland®

SKU

72234

Preparation and Cooking Suggestions

Add 2/3 cups of water for every 8 OZ. of risotto. Heat over medium heat, stirring constantly, until the water is absorbed and the risotto obtains a creamy consistency, about 8-10 minutes. For the full bag, add 2 2/3 cups of water.

Product Category

Grains, Rice, and Legumes

Channels

Foodservice, Industrial

Product Availability

Ready to Order

Unit Size

2 LB.

Cartons per case

1

Units per case

6


Packaging & Warehouse

Case Length (in)

14.5

Case Width (in)

13

Case Height (in)

5.5

Case Net Weight (lb)

12

Case Gross Weight (lb)

13

Cases Per Pallet

81

Pallet Tie

9

Pallet Hi

9


Product Specs

Ingredients

Par-Cooked Rice (Parboiled Rice, Water, Salt), Vegetable Broth (Salt, Yeast Extract, Rice Flour, Onion, Sunflower Oil, Garlic), Modified Corn Starch, Yeast Extract.

Shelf Life Days (Unopened)

545

Actual Color

Creamy

Aroma

Typical Of Product

Texture/Feel

Al Dente

Flavor

Typical Of Product

Nutrition Facts

Servings per Container

 

About 25


Serving Size

 

1/4 Cup (36g)


Calories

 

70


 

Serving

%Daily Value


Total Fat

0g

1%


Saturated Fat

0g

0%


Unsaturated Fat

0g

 


Polyunsaturated Fat

0g

 


Monounsaturated Fat

0g

 


Cholesterol

0mg

0%


Sodium

250mg

11%


Total Carbohydrate

15g

5%


Dietary Fiber

Less than 1g

2%


Total Sugar

0g

 


Added Sugar

0g

0


Protein

2g

 


Vitamin D

0mcg

0%


Calcium

4.3mg

0%


Iron

0mg

0%


Potassium

24mg

0%


Vitamin A

0mcg

0%


Vitamin C

0mg

0%