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Za'atar Spice Blend
Roland® Za'atar is an aromatic and earthy mix of sesame seeds, sumac and dried herbs. It is one of the cornerstones of Eastern Mediterranean cuisine and is traditionally served on top of labneh, a thick yogurt, or sprinkled on hummus.
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Za'atar Spice Blend
Roland® Za’atar Spice Blend is a tart blend of spices including hyssop, sesame seeds, and oregano that is herbaceous and zesty. This spice blend is traditionally served atop labneh, a thick yogurt and served with bread. Our Za’atar Spice Blend is also excellent sprinkled on hummus, as a finishing touch to eggs and other proteins or vegetables or blended with olive oil for dipping.
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Product Spotlights
Za’atar Spice Blend
Za’atar is one of the cornerstones of Eastern Mediterranean cuisine. A fine mix of herbs (thyme and oregano), sumac and sesame seeds, it has an earthy and herbaceous flavor with a touch of zest.
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Recipes
Za’atar Israeli Couscous Salad
Roland Foods’ most popular Middle Eastern ingredient of 2017 is the star of the show in this satisfying side dish. Za’atar adds a zesty note, while tahini lends a welcome creaminess. Pistachio and olive oils bring the flavors home, with floral and spicy notes that kick things into high gear. Serve this dish at your next potluck dinner, or make a big batch on Sunday night for lunches through the week.
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Recipes
Braised Chicken and Olive Tagine with Za'atar Kale Salad
Craving Moroccan cuisine? Try this juicy Chicken and Olive Tagine dish paired with a vibrant za'atar kale salad and a tangy delicious lemon vinaigrette!
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Recipes
Harissa Braised Jackfruit and Zaatar Cucumbers Over Creamy Coconut Polenta
Coconut milk adds an unexpected tropical sweetness to this jackfruit dish, which is a twist on traditional shrimp and grits.
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