Crème Brûlée Mix

Roland® | #77252

Crème Brûlée, also called burnt cream, is a French dessert consisting of a silky custard base topped with a crackling layer of hard caramel. Thanks to Roland® Crème Brûlée Mix, making this dessert is as simple as pie. Serve it in its traditional form for an elegant Crème Brûlée or use to fill donuts and pies for a rich treat.

Product Information

Brand

Roland®

SKU

77252

Preparation and Cooking Suggestions

Check out www.rolandfood.com/pastry to view full baking instructions.

Product Category

Dessert and Pastry

Channels

Foodservice, Industrial

Product Availability

Ready to Order

Cartons per case

1

Units per case

8


Packaging & Warehouse

Case Length (in)

15.5

Case Width (in)

12

Case Height (in)

12

Case Net Weight (lb)

26.45

Case Gross Weight (lb)

28.99

Cases Per Pallet

40

Pallet Tie

10

Pallet Hi

4


Product Specs