Blood Orange Glaze made with Balsamic Vinegar of Modena
Roland® | #76308
Bottled in a convenient easy to dispense squeeze bottle, and specially crafted in Italy, Roland® Blood Orange Glaze made with Balsamic Vinegar of Modena is an infusion of balsamic vinegar and blended with the juice of ripe Italian blood oranges. This zesty glaze combines the bright citrus notes of blood oranges with the woody, sweet and sour taste of balsamic vinegar to make a rich yet slightly acidic glaze that will liven up any dish it is applied to. Try it on grilled shrimp and scallops, with duck or poultry, or in salads.
Jackfruit Skewers with Caramelized Onion Israeli Couscous Salad
Difficulty: Easy | Makes: 4 Servings