Paella Rice
Roland® | #72448
Roland® Paella Rice is a premium short‑grain rice from Spain, distinguished by its pale yellow color and high starch content, making it ideal for absorbing liquid and flavor. Compared to traditional long‑grain rice, its higher starch level allows it to soak up broths and sauces while becoming slightly sticky and tender during cooking. Traditionally used in Spanish dishes like paella, this versatile rice can also be served as a flavorful side dish paired with vegetables and protein.