Pad Thai Rice Stick Noodles

Roland® | #72323

Made from rice flour, Roland® Pad Thai Rice Stick Noodles are naturally gluten free. Our Pad Thai Rice Stick Noodles have a pleasantly firm and chewy texture, and they will not break apart during the cooking process, making them perfect for stir-fries or soups. These noodles are traditionally used for Pad Thai, but these versatile noodles can be served hot or cold and have limitless potential in a wide array of dishes.

Product Information

Brand

Roland®

SKU

72323

Preparation and Cooking Suggestions

Soak noodles in cold water for about 30 minutes. Drain and discard water. Place softened noodles in boiling water and cook for about 5 minutes. Drain. Serve in soup or sprinkle with a few drops of vegetable oil to keep noodles from sticking together for stir-frying.

Product Category

Noodles and Pasta

Channels

Retail

Product Availability

Ready to Order

Unit Size

14.1 OZ.

Cartons per case

1

Units per case

10


Packaging & Warehouse

Case Length (in)

14

Case Width (in)

10.25

Case Height (in)

8.5

Case Net Weight (lb)

8.81

Case Gross Weight (lb)

10

Cases Per Pallet

96

Pallet Tie

12

Pallet Hi

8


Product Specs

Ingredients

RICE FLOUR.

Shelf Life Days (Unopened)

1095

Sourced From

Thailand

Actual Color

Off-White

Aroma

Neutral

Texture/Feel

Crisp

Flavor

Neutral

Nutrition Facts

Servings per Container

 

About 7


Serving Size

 

2 OZ (56g / About 1/7 bag)


Calories

 

210


 

Serving

%Daily Value


Total Fat

0.5g

1%


Saturated Fat

0g

2%


Unsaturated Fat

0g

 


Polyunsaturated Fat

0g

 


Monounsaturated Fat

0g

 


Cholesterol

0mg

0%


Sodium

15mg

1%


Total Carbohydrate

47g

17%


Dietary Fiber

1g

4%


Total Sugar

0g

 


Added Sugar

0g

0


Protein

4g

 


Vitamin D

0mcg

0%


Calcium

20mg

2%


Iron

0.2mg

0%


Potassium

20mg

0%


Vitamin A

0mcg

0%


Vitamin C

0mg

0%