Traditional Israeli Couscous

Roland® | #72090

Crafted in Israel using a traditional recipe, Roland® Israeli Couscous is made of wheat flour then roasted in an oven. Our Israeli Couscous retains its shape and delectably chewy texture when cooked. With its mild flavor and creamy white color, Roland® Israeli Couscous is excellent as a side dish, a base for grain bowls and salads, or added to soups and stews.

Product Information

Brand

Roland®

SKU

72090

Preparation and Cooking Suggestions

Use 1 ¼ cups of water for the first cup of couscous, 1 additional cup of water to each additional cup of couscous. Bring a pot of water to a boil, add couscous, cover, and simmer for 8-10 minutes. Stir occasionally, salt to taste.

Product Category

Noodles and Pasta, Israeli Couscous

Channels

Foodservice, Retail

Product Availability

Ready to Order

Unit Size

21.1 OZ.

Cartons per case

1

Units per case

4

GTIN

10041224720906

UPC

041224720909


Packaging & Warehouse

Case Length (in)

7.75

Case Width (in)

7.75

Case Height (in)

6

Case Net Weight (lb)

5.29

Case Gross Weight (lb)

6

Cases Per Pallet

240

Pallet Tie

30

Pallet Hi

8


Product Specs

Ingredients

WHEAT FLOUR.

Shelf Life Days (Unopened)

548

Sourced From

Israel

Actual Color

Light Tan

Aroma

Neutral

Texture/Feel

Dry: Hard/Cooked: Firm

Flavor

Neutral

Nutrition Facts

Servings per Container

 

About 13


Serving Size

 

1/4 Cup Dry (45g)


Calories

 

160


 

Serving

%Daily Value


Total Fat

0g

0%


Saturated Fat

0g

0%


Unsaturated Fat

0g

 


Polyunsaturated Fat

0g

 


Monounsaturated Fat

0g

 


Cholesterol

0mg

0%


Sodium

0mg

0%


Total Carbohydrate

35g

13%


Dietary Fiber

2g

8%


Total Sugar

0g

 


Added Sugar

0g

0


Protein

6g

 


Vitamin D

0mcg

0%


Calcium

10mg

0%


Iron

0.5mg

2%


Potassium

70mg

2%


Vitamin A

0mcg

0%


Vitamin C

0mg

0%



FAQ

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