November 19, 2020 | Product Education
Holiday Entertainment Trays
A scene-stealing dish on any party table, trays have always been a staple during the holidays. This season, we expect trays to play an even bigger role. With supermarkets offering limited open-air food bars, we’ve seen an increase in pre-packaged trays offered by retailers and food service providers alike looking for new revenue streams. While there are many benefits to a tray, one of the most important is that they are easy to make and customize with the right tools and ingredients. Check out our holiday-inspired trays below or click the “Tray Concepts” button for more ideas.
A Perfect Pairing, Sweet and Savory
Cheese, crackers, Chutney, Melba Sauce
Traditional Italian with a Gourmet Twist
Meats, cheese, Bruschetta, Caponata, Truffle crostini
Star of the Dessert Table
Almond cookies, pretzels, fruit, Cookie Butter, Dulce de Leche
May 14, 2021 | Ingredients 101
Za’atar is one of the cornerstones of Eastern Mediterranean cuisine and is traditionally served on top of labne, a thick yogurt, or sprinkled on hummus.
November 19, 2020 | Food Trends
Holiday Pies Tips & Tricks
If you are baking pies this holiday season, check our tips for improving your crust making skills!